Grass-fed Beef Recipe
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Oxtail with Red Cabbage

Ingredients

2 oxtails, cut in pieces
2 red cabbages, washed & quartered
2 onions, sliced
2 cloves of clove
Seasonings to taste

Directions:

Put all ingredients in a kettle. Add just enough water to cover.

Place cover on kettle. Cook for about 50 minutes.

If water evaporates too quickly, add more boiling water periodically.

Serve

Source: Recipes.lovetoknow.com