Grass-fed Beef Recipe

Baked Round Steak

Ingredients

1/4 lb. butter
2 lb. round steak
1 can mushrooms
1 envelope dry onion soup mix

Prep:
15 minutes

Cook:
2 hours

Servings:
6 - 8 servings

Directions:

Spread butter on steak.

Sprinkle mushrooms over steak; cover with soup mix.

Wrap in 2 thickness’ of foil; Place in covered roaster with rack.

Bake for 2 hours at 325 degrees.


Source: Cooks.com