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Gourmet Pork Recipe

All-Star Pork Meatballs

Ingredients:All Star Meatballs

  • - 1 lb ground pork
  • - 3/4 cup crushed corn flakes
  • - 1/8 teaspoon ground black pepper
  • - 1/4 cup ketchup
  • - 1 teaspoon dry mustard
  • - 1 tablespoon onion flakes
  • - 1/2 teaspoon salt
  • - 1 egg
  • - 3 tablespoons brown sugar


Directions:

  1. Heat oven to 375 degrees.
  2. In a large bowl, combine ground pork, onion flakes, corn flakes, salt pepper, and egg.
  3. In a small bowl, stir together ketchup, brown sugar, and dry mustard. Spoon 2 tablespoons of the ketchup mixture into the pork mixture and mix well.
  4. Spray muffin tin with vegetable cooking spray. Form 6 meatballs and place in muffin tin. Coat the top of each meatball with the remaining ketchup mixture.
  5. Bake for 30 minutes at 375 degrees until nicely browned and glazed.


Source: Pork - Be Inspired

Ingredients

1 lb ground pork
3/4 cup crushed corn flakes
1/8 teaspoon ground black pepper
1/4 cup ketchup
1 teaspoon dry mustard
1 tablespoon onion flakes
1/2 teaspoon salt
1 egg
3 tablespoons brown sugar

Directions:

Heat oven to 375 degrees.

In a large bowl, combine ground pork, onion flakes, corn flakes, salt pepper, and egg. In a small bowl, stir together ketchup, brown sugar, and dry mustard. Spoon 2 tablespoons of the ketchup mixture into the pork mixture and mix well.

Spray muffin tin with vegetable cooking spray. Form 6 meatballs and place in muffin tin. Coat the top of each meatball with the remaining ketchup mixture.

Bake for 30 minutes at 375 degrees until nicely browned and glazed.


Source: Theotherwhitemeat.com