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U.S. Wellness Meats Cut Descriptions & Recipes

At U.S. Wellness Meats, we believe in providing our customers with the highest quality products and information. We want you to know which cut of beef, lamb, rabbit, pork, chicken or goat will best suit your needs and how to best prepare and cook our grass-fed meats.

Below are descriptions of each cut of Free-Range Poultry products. Clicking the “Find this item in our store” link under each cut photo will search our product database for packages containing that cut. You may also click a link above to view information on other meat products we offer.

 

Free Range Poultry

Whole Chicken

Free range chickens raised on pasture with a salad bar of grass, legumes, insects and limited amount of grain.

Your family and friends will celebrate the great flavor and texture from a chicken that knows the meaning of the word exercise.

Chicken Breasts

2 single boneless chicken breasts from free range chickens. The chickens are raised antibiotic and hormone free.

Supplies are limited; the early bird will get the worm until supplies catch demand. 1.3 average weight for the package of 2 whole breasts.

Chicken Thighs

Free range chicken thigh package. 4 thighs per package more or less weighing approximately 1.8 lbs per package. You will notice much better muscle development and texture from free range living.

Chicken Wings

Approximately 7 free range chicken wings are ready for the frying pan. Free range chicken wings will have more muscle and texture due to the exercise they receive in their free range environment. Average weight per package is 2.3 pounds.

Chicken Drumsticks

Free range chicken drumsticks are primed and ready for your favorite barbeque sauce. Enjoy! 3 drumsticks per package. Weight per package averages 1.6 pounds.